Made with carefully selected high-starch potatoes for a delicate texture, complemented by whole, sweet corn kernels for extra flavor.

Main Ingredients: Potato, breadcrumbs (wheat flour, water, glucose, shortening, yeast, salt, paprika), water, onion, wheat flour
Shelf Life: 18 months
Storage Conditions: Keep frozen at –18 °C or below

Cooking Instruction

• Deep-Fry: Fry from frozen at 170 – 175 °C for 3 – 5 minutes.