Made with carefully selected, tender parts of a premium whole chicken – the drumstick; ensuring each piece is meaty, generous in portion, and satisfying; modern marinating technology, tumbling and kneading ensures even absorption of the marinade; restaurant-quality fried chicken drumsticks with a golden-brown, crispy skin, offering a satisfyingly crunchy texture.
HALALHACCPISO22000
Battered Chicken Leg Steak
HALALHACCPISO22000Export to the ME
Battered Chicken Thigh (Bone-in)
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Breaded bone-in drumsticks
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Chicken Breast (Large Cut)
HALALHACCPISO22000Export to the ME
HALALHACCPISO22000Export to Hong KongExport to the USAExport to SEA
Enterprise type
Manufacturer
Product Features: Made with carefully selected, tender parts of a premium whole chicken – the drumstick; ensuring each piece is meaty, generous in portion, and satisfying; modern marinating technology, tumbling and kneading ensures even absorption of the marinade; restaurant-quality fried chicken drumsticks with a golden-brown, crispy skin, offering a satisfyingly crunchy texture.
Product Flavor: Sichuan Pepper
Storage Conditions: -18℃
Instructions for Use:
(1) Frying: Thaw the product naturally, then fry in oil at 170℃ for approximately 10 minutes.
