Made from the tenderest part of a premium whole chicken—the drumstick; ensuring each piece is meaty, generous in portion, and satisfying; modern marinating technology, with tumbling to ensure even absorption of the marinade; ultra-thin coating for a golden, crispy skin and a crunchy texture like potato chips; fragrant, spicy, tender, and juicy, with an irresistible meaty aroma.
HALALHACCPISO22000Export to Hong KongExport to the EUExport to the ME
Battered Chicken Drumsticks with Green Sichuan Pepper Flavor
HALALHACCPISO22000
Battered Chicken Leg Steak
HALALHACCPISO22000Export to the ME
Battered Chicken Thigh (Bone-in)
HALALHACCPISO22000Export to Hong KongExport to the EUExport to the ME
Chicken Breast (Large Cut)
HALALHACCPISO22000Export to the ME
HALALHACCPISO22000Export to Hong KongExport to the USAExport to SEA
Enterprise type
Manufacturer
Product Features:Made from the tenderest part of a premium whole chicken—the drumstick; ensuring each piece is meaty, generous in portion, and satisfying; modern marinating technology, with tumbling to ensure even absorption of the marinade; ultra-thin coating for a golden, crispy skin and a crunchy texture like potato chips; fragrant, spicy, tender, and juicy, with an irresistible meaty aroma.
Product Flavor: Spicy or Original
Storage Method: -18℃
Usage Method:
(1) Frying: Do not thaw the product; fry at 170℃ for 11 minutes.
