Made with premium ingredients: Primarily shrimp with breadcrumbs, resulting in plump and incredibly flavorful shrimp.

Main Ingredients: Shrimp, breadcrumbs, water, wheat flour, etc.

Shelf Life: 12 months

Storage Conditions: Store frozen below -18℃

【Preparation】

Frying: No thawing required. Place the shrimp cakes directly into oil at 170℃~180℃ and fry for approximately 4 minutes, until the center temperature reaches above 70℃.

Microwave: Heat on high in a microwave-safe environment for 5 minutes.