Rixin Aquatic Food Co., Ltd. operates a 4,500-mu (approx. 300 hectares) eco-friendly plastic fishing raft aquaculture base in Dinghai Bay, Lianjiang, officially registered with customs and inspection authorities. The base is located near the East China Sea, facing the Taiwan Strait, where ocean currents are smooth, seawater is clear, and both salinity and temperature are optimal for aquaculture. The area is rich in reefs and seaweed, providing an ideal environment for the ecological aquaculture of high-quality seafood such as…abalone, oysters, sea cucumbers, and other premium seafood. The base has received multiple accolades, including:ASC (Aquaculture Stewardship Council) Global Sustainable Seafood Farming Certification, Demonstration Site for Healthy Aquaculture by the Ministry of Agriculture, Organic Aquaculture Certification, and Pollution-Free Aquaculture Certification The company focuses on a wide range of premium marine products such as abalone, sea cucumber, fish roe, Buddha Jumps Over the Wall, and marine bioactive peptides. Its products are sold internationally to over 20 countries and regions including the U.S., Canada, Japan, Australia, the EU, Southeast Asia, and the Middle East, as well as domestically in major Chinese cities like Beijing, Shanghai, and Guangzhou.

The company's products are sold domestically and exported internationally, reaching over 40 countries and regions worldwide.

Based on the diversified and perfect product structure, Doudou spicy constantly explores the rich and unique flavors of Yunnan specialty dipping materials and constantly excavates the local authentic condiments rooted in Yunnan. Introduce a delicious meal with dipping sauce that is popular with consumers. 2300 ㎡ aseptic workshop, FDA certification, creative process, limited reserves of natural flavor and nutritional ingredients raw materials; healthy pure, multi-flavor, full scene, large customer base.

The online automatic weighing system ensures that chickens of different sizes are automatically transferred to the appropriate deboning lines, enabling precise automated portioning of wings, breasts, and legs. This supports the accurate supply of premium chicken cuts, meeting the demands of high-end poultry markets. The facility is capable of processing, quick-freezing, and packaging up to 320 tons per day of premium chilled tray-packed products and various specifications of high-quality frozen bagged products.

Dingweitai Group is an enterprise engaged in R&D, production and sales of nutritional surimi food.