Shunde “Double-Skin” Milk Bites – Crispy, Silky, Sweetly Irresistible

Inspired by the classic Shunde dessert double-skin milk, these bites marry a crunchy golden breadcrumb coating—speckled with black sesame—for an enticing appearance. The secret milk custard filling balances rich dairy notes with gentle egg aroma, while carefully selected red beans add a velvety, aromatic finish.

Product Spec: 30 g / piece × 10 pieces / bag × 15 bags / carton
Cooking Method: Deep-fry at 130 – 140 °C for 3 – 4 minutes
Storage: Keep frozen at –18 °C or below