Taro Patty – Crispy Outside, Soft & Chewy Inside
Crafted from premium betel-nut taro and coated in golden breadcrumbs, these patties deliver a richly aromatic, satisfying bite.
Product Spec: 28 g / piece × 12 pieces / bag × 16 bags / carton
Cooking Method (Deep-Fry): Fry from frozen at 155 – 160 °C for 3 – 4 minutes.
Storage: Keep frozen at –18 °C or below.